Holiday Truffle Menu
HOLIDAY TRUFFLE TASTING MENU
Sunday, December 3rd, 2023
6:30pm Cocktail Greeting | 7pm Dinner
4 Course Wine Pairing Dinner | $ 375.00++ per person
Limited Seating is Available
FIRST COURSE
Veal Sweetbreads
sautéed sweetbreads, parmesan basket, cheese fondue
-Pairing Option-
Jean Jacques Sancerre
SECOND COURSE
Potato Leek Soup
potato, leeks, truffle butter
-Pairing Option-
Ferghettina Rose
THIRD COURSE
Tagliolini Truffle Butter
handmade Tagliolini pasta, parmesan cheese, truffle butter
-Pairing Option-
Chapelle D’aliénor Bordeaux
FOURTH COURSE
Breast Of Guinea Fowl
sautéd guinea fowl airline breast, crispy applewood smoked bacon, roasted cherry tomato on the vine, fennel ratatouille
-Pairing Option-
Valadorna Super Tuscan
DESSERT
Strawberry & 25 Years Aged Balsamic Vinegar
marinated strawberries, balsamic vinegar glaze,
black peppercorn, vanilla bean gelato